The age-old tradition of Dambur, the rustic mud hearth steeped in Kashmiri culture, now fading into obscurity amidst modernization. Food cooked on traditional Dambur or Daan was delicious and nutrient-rich with a unique taste. By Manzoor Akash In the mystic Kashmir Valley, amidst the swirling mists and whispers of ancient tales, lies a relic of […]